Carbon footprint and carbon neutrality pathway of green tea in China

Carbon footprint and carbon neutrality pathway of green tea in China

With the rising popularity of the concept of “carbon neutralization”, low-carbon products are likely to gain more advantages. Related to this, green tea— an important beverage that is widely consumed in China—along with emissions from planting, processing, and use phase should be given attention. Me...

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Bibliographic Details
Main Authors: Ming-Bao He, Shi-Xiang Zong, Ying-Chun Li, Ming-Ming Ma, Xin Ma, Kuo Li, Xue Han, Ming-Yue Zhao, Li-Ping Guo, Yin-Long Xu
Format: Article
Language:English
Published: KeAi Communications Co., Ltd. 2022-06-01
Series:Advances in Climate Change Research
Subjects:
Carbon neutrality
Pathway
Life cycle assessment
Carbon footprint
Green tea
China
Online Access:http://www.sciencedirect.com/science/article/pii/S1674927822000399

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