Multi-Parameter Characterization of Disease-Suppressive Bio-composts from Aromatic Plant Residues Evaluated for Garden Cress (<i>Lepidium sativum</i> L.) Cultivation
Garden cress is a vegetable crop in the Brassicaceae family that is appreciated for its nutraceutical and taste-giving components in minimally processed food chains. Due to its very short cycle, which depends on the range of production from microgreens to baby-leaf vegetables, this crop is threatene...
| Hauptverfasser: | , , , , |
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| Format: | Artikel |
| Sprache: | English |
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MDPI AG
2022-07-01
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| Schriftenreihe: | Horticulturae |
| Schlagworte: | |
| Online Zugang: | https://www.mdpi.com/2311-7524/8/7/632 |