Intermittent fasting protects against food allergy in a murine model via regulating gut microbiota

Intermittent fasting protects against food allergy in a murine model via regulating gut microbiota

BackgroundThe prevalence of food allergy (FA) is increasing. Decreases in the diversity of gut microbiota may contribute to the pathogenesis of FA by regulating IgE production of B cells. Intermittent fasting (IF) is a popular diet with the potential to regulate glucose metabolism, boosting immune m...

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Bibliographic Details
Main Authors: Ru-xue Ma, Jia-qian Hu, Wei Fu, Jian Zhong, Can Cao, Chang-chang Wang, Shi-quan Qi, Xiao-Lian Zhang, Guang-hui Liu, Ya-dong Gao
Format: Article
Language:English
Published: Frontiers Media S.A. 2023-05-01
Series:Frontiers in Immunology
Subjects:
food allergy
intermittent fasting
gut microbiota
type 2 inflammation
intestinal epithelial barrier
Online Access:https://www.frontiersin.org/articles/10.3389/fimmu.2023.1167562/full

Internet

https://www.frontiersin.org/articles/10.3389/fimmu.2023.1167562/full

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