In Vitro Fermentation Characteristics of Fungal Polysaccharides Derived from <i>Wolfiporia cocos</i> and Their Effect on Human Fecal Microbiota
Gut microbiota has been described as a new ‘organ’ that interferes with host physiology by its metabolites produced from the utilization and biotransformation of undigested food components. Fu Ling (FL), the sclerotia of fungi <i>Wolfiporia cocos</i>, contains β-glucan, which is a known...
| Main Authors: | , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2023-11-01
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| Series: | Foods |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2304-8158/12/21/4014 |