Cultivating Biodiversity to Harvest Sustainability: Vermicomposting and Inoculation of Microorganisms for Soil Preservation and Resilience

Cultivating Biodiversity to Harvest Sustainability: Vermicomposting and Inoculation of Microorganisms for Soil Preservation and Resilience

Based on the concepts of circular economy and bioeconomy, the reuse of agrifood residues through vermicomposting can help solve serious environmental problems such as soil contamination and degradation, erosion and climate change. In this sense, the objective was to identify, quantify and analyze th...

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Bibliographic Details
Main Authors: Maysa Mathias Alves Pereira, Ludmila Caproni Moraes, María Cristina Troya Mogollón, Carlos Junio Falconi Borja, Mateus Duarte, Victor Hugo Teixeira Buttrós, José Magno Queiroz Luz, Moacir Pasqual, Joyce Dória
Format: Article
Language:English
Published: MDPI AG 2022-12-01
Series:Agronomy
Subjects:
social technology
bioeconomy
beneficial microorganisms
humic substances
climate change
sustainable production
Online Access:https://www.mdpi.com/2073-4395/13/1/103

Internet

https://www.mdpi.com/2073-4395/13/1/103

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