Stakeholder Network Analysis for Front-of-Pack Labeling in China

Stakeholder Network Analysis for Front-of-Pack Labeling in China

BackgroundFront-of-pack (FoP) labeling on packaged foods is recommended by the World Health Organization (WHO) to reduce diet-related non-communicable diseases, but it has not yet been implemented in China. The introduction of FoP labeling is driven by multiple institutions and stakeholders. This st...

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Bibliographic Details
Main Authors: Xuejun Yin, Lihong Ye, Xin Xin, Lin Xiang, Yue Yu, Ruijie Yan, Kehan Wen, Maoyi Tian, Alexandra Jones, Simone Pettigrew, Juan Zhang
Format: Article
Language:English
Published: Frontiers Media S.A. 2022-05-01
Series:Frontiers in Nutrition
Subjects:
front-of-package labeling
Net-map
stakeholder mapping
stakeholder analysis
network analysis
China
Online Access:https://www.frontiersin.org/articles/10.3389/fnut.2022.871062/full

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https://www.frontiersin.org/articles/10.3389/fnut.2022.871062/full

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