KEANEKARAGAMAN KARAKTER TANAMAN KELAPA (Cocos nucifera L. ) YANG DIGUNAKAN SEBAGAI BAHAN UPACARA PADUDUSAN AGUNG
<p>The study was aimed to identify the characteristic variations of the coconuts (<em>Cocos nucifera</em> L.) trees that are used as materials for the <em>Padudusan Agung ceremony </em>in Bali<em>. </em>Exploration,<em> interview</em>, and observ...
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| Format: | Article |
| Language: | English |
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Universitas Udayana
2014-03-01
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| Series: | Jurnal Biologi Udayana |
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| Online Access: | http://ojs.unud.ac.id/index.php/BIO/article/view/8327 |