KEANEKARAGAMAN KARAKTER TANAMAN KELAPA (Cocos nucifera L. ) YANG DIGUNAKAN SEBAGAI BAHAN UPACARA PADUDUSAN AGUNG

KEANEKARAGAMAN KARAKTER TANAMAN KELAPA (Cocos nucifera L. ) YANG DIGUNAKAN SEBAGAI BAHAN UPACARA PADUDUSAN AGUNG

<p>The study was aimed to identify the characteristic variations of the coconuts (<em>Cocos nucifera</em> L.) trees that are used as materials for the <em>Padudusan Agung ceremony </em>in Bali<em>. </em>Exploration,<em> interview</em>, and observ...

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Bibliographic Details
Main Author:	Eniek Kriswiyanti
Format:	Article
Language:	English
Published:	Universitas Udayana 2014-03-01
Series:	Jurnal Biologi Udayana
Subjects:	Cocos nucifera L., padudusan agung, mesocarpium, spatha, twisted
Online Access:	http://ojs.unud.ac.id/index.php/BIO/article/view/8327

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