Effect of low NaCl concentrations on the water relations of rapeseed
The experiment was carried out in order to examine whether relatively low concentrations of NaCl (0.2, 0.6 and 1.2 g NaCl/L in the nutrient solution), which may appear in agricultural soils or irrigation waters, affect physiological processes in young rapeseed plants (cultivar Slavica) grow...
Main Authors: | , , , |
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Format: | Article |
Language: | English |
Published: |
Matica srpska
2019-01-01
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Series: | Zbornik Matice Srpske za Prirodne Nauke |
Subjects: | |
Online Access: | http://www.doiserbia.nb.rs/img/doi/0352-4906/2019/0352-49061937067P.pdf |