High Genetic Diversity and Virulence Potential in <i>Bacillus cereus sensu lato</i> Isolated from Milk and Cheeses in Apulia Region, Southern Italy
The <i>Bacillus cereus</i> group includes species that act as food-borne pathogens causing diarrheal and emetic symptoms. They are widely distributed and can be found in various foods. In this study, out of 550 samples of milk and cheeses, 139 (25.3%) were found to be contaminated by <...
| Main Authors: | , , , , , , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2023-04-01
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| Series: | Foods |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2304-8158/12/7/1548 |