Biochemical delineation of oat (Avena sativa) accessions for nutritional improvement

Oat (Avena sativa L.) is a unique multifaceted crop used for fodder and grain purpose. It’s grain has tremendous potential to offer health benefits, especially with the heightened emphasis on nutrition and food security. With this aim, quality traits were investigated among 62 oat genotypes, demons...

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Bibliographic Details
Main Authors: RUKOO CHAWLA, MINAKSHI JATTAN, D S PHOGAT, NISHA KUMARI, SANDEEP KUMAR, AMIT SHARMA, DEEKSHA CHAUHAN, NEELAM KUMARI MANDAL
Format: Article
Language:English
Published: Indian Council of Agricultural Research 2023-07-01
Series:The Indian Journal of Agricultural Sciences
Subjects:
Online Access:https://epubs.icar.org.in/index.php/IJAgS/article/view/136581