Optimized Extraction of Polysaccharides from Grateloupia livida (Harv.) Yamada and Biological Activities

Optimized Extraction of Polysaccharides from Grateloupia livida (Harv.) Yamada and Biological Activities

Polysaccharides from Grateloupia livida (Harv.) Yamada (GL) were extracted by a heating circumfluence method. Single-factor experiments were performed for the three parameters: extraction time (X1), extraction temperature (X2) and the ratio of water to raw material (X3) and their test range. From pr...

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Bibliographic Details
Main Authors: Danyan Ye, Zebin Jiang, Fuchun Zheng, Hongmei Wang, Yanmei Zhang, Fenfei Gao, Peihong Chen, Yicun Chen, Ganggang Shi
Format: Article
Language:English
Published: MDPI AG 2015-09-01
Series:Molecules
Subjects:
Grateloupia livida (Harv.) Yamada
polysaccharide extraction
Box-Behnken design
antioxidant and anti-cancer activity
Online Access:http://www.mdpi.com/1420-3049/20/9/16817

Internet

http://www.mdpi.com/1420-3049/20/9/16817

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