Consumers’ perceptions and policy implications towards the future of the Organic Food Sector in Italy
Research on organic consumers’ preferences has been given a lot of attention in the past, analysing in detail the motives of organic food consumption across the World. Less attention has been paid to the expectations of consumers change in the context of growing complexities of sustainabl...
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Format: | Article |
Language: | English |
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Bologna University press
2022-12-01
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Series: | New Medit |
Online Access: | https://newmedit.iamb.it/2022/09/19/consumers-perceptions-and-policy-implications-towards-the-future-of-the-organic-food-sector-in-italy |