Children's Perception of Food Marketing Across Digital Media Platforms
Introduction: Exposure to food marketing increases the risk of poor diet. Children's perception and interpretation of food marketing across digital media platforms is understudied. Children aged 9–11 years are uniquely susceptible to food marketing because children may watch content alone, and...
Main Authors: | , , , , , |
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Format: | Article |
Language: | English |
Published: |
Elsevier
2024-06-01
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Series: | AJPM Focus |
Subjects: | |
Online Access: | http://www.sciencedirect.com/science/article/pii/S2773065424000245 |