CHANGES OF CRUDE PROTEIN CONTENT IN MALTING BARLEY INFLUENCED BY POSTHARVEST RIPENING
Aim of this experiment was to investigate to what extent post-harvest ripening and growing locality influenced changes of crude protein content in malting barley and values of Kolbach index in malt. Results revealed that already in the sixth week after harvest, amount of crude protein decreased and...
| Main Authors: | , , |
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| Format: | Article |
| Language: | Bulgarian |
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University of Zagreb, Faculty of Agriculture
2011-07-01
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| Series: | Journal of Central European Agriculture |
| Subjects: | |
| Online Access: | http://jcea.agr.hr/articles/74924_CHANGES_OF_CRUDE_PROTEIN_CONTENT_IN_MALTING_BARLEY_INFLUENCED_BY_POSTHARVEST_RIPENING_en.pdf |
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| author | M. LÍŠKOVÁ H. FRANČÁKOVÁ J. MAREČEK |
| author_facet | M. LÍŠKOVÁ H. FRANČÁKOVÁ J. MAREČEK |
| author_sort | M. LÍŠKOVÁ |
| collection | DOAJ |
| description | Aim of this experiment was to investigate to what extent post-harvest ripening and growing locality influenced changes of crude protein content in malting barley and values of Kolbach index in malt. Results revealed that already in the sixth week after harvest, amount of crude protein decreased and amount of Kolbach index increased, due to post-harvest ripening. Moreover climatic conditions during vegetation and harvest as well as the growing locality significantly influenced (P<0.001) the amount of crude protein. Higher amount of crude protein was measured in barley from locality Jakubovany which is situated in colder growing area in comparison with localities Sládkovičovo and Veľké Ripňnany which are situated in arid growing areas. |
| first_indexed | 2024-12-11T19:56:01Z |
| format | Article |
| id | doaj.art-d097c889efc345b2b290590394e8455d |
| institution | Directory Open Access Journal |
| issn | 1332-9049 |
| language | Bulgarian |
| last_indexed | 2024-12-11T19:56:01Z |
| publishDate | 2011-07-01 |
| publisher | University of Zagreb, Faculty of Agriculture |
| record_format | Article |
| series | Journal of Central European Agriculture |
| spelling | doaj.art-d097c889efc345b2b290590394e8455d2022-12-22T00:52:38ZbulUniversity of Zagreb, Faculty of AgricultureJournal of Central European Agriculture1332-90492011-07-011219210210.5513/JCEA01/12.1.883CHANGES OF CRUDE PROTEIN CONTENT IN MALTING BARLEY INFLUENCED BY POSTHARVEST RIPENINGM. LÍŠKOVÁH. FRANČÁKOVÁJ. MAREČEKAim of this experiment was to investigate to what extent post-harvest ripening and growing locality influenced changes of crude protein content in malting barley and values of Kolbach index in malt. Results revealed that already in the sixth week after harvest, amount of crude protein decreased and amount of Kolbach index increased, due to post-harvest ripening. Moreover climatic conditions during vegetation and harvest as well as the growing locality significantly influenced (P<0.001) the amount of crude protein. Higher amount of crude protein was measured in barley from locality Jakubovany which is situated in colder growing area in comparison with localities Sládkovičovo and Veľké Ripňnany which are situated in arid growing areas.http://jcea.agr.hr/articles/74924_CHANGES_OF_CRUDE_PROTEIN_CONTENT_IN_MALTING_BARLEY_INFLUENCED_BY_POSTHARVEST_RIPENING_en.pdfbarleycrude proteinpost-harvest ripeningmaltkolbach index |
| spellingShingle | M. LÍŠKOVÁ H. FRANČÁKOVÁ J. MAREČEK CHANGES OF CRUDE PROTEIN CONTENT IN MALTING BARLEY INFLUENCED BY POSTHARVEST RIPENING Journal of Central European Agriculture barley crude protein post-harvest ripening malt kolbach index |
| title | CHANGES OF CRUDE PROTEIN CONTENT IN MALTING BARLEY INFLUENCED BY POSTHARVEST RIPENING |
| title_full | CHANGES OF CRUDE PROTEIN CONTENT IN MALTING BARLEY INFLUENCED BY POSTHARVEST RIPENING |
| title_fullStr | CHANGES OF CRUDE PROTEIN CONTENT IN MALTING BARLEY INFLUENCED BY POSTHARVEST RIPENING |
| title_full_unstemmed | CHANGES OF CRUDE PROTEIN CONTENT IN MALTING BARLEY INFLUENCED BY POSTHARVEST RIPENING |
| title_short | CHANGES OF CRUDE PROTEIN CONTENT IN MALTING BARLEY INFLUENCED BY POSTHARVEST RIPENING |
| title_sort | changes of crude protein content in malting barley influenced by postharvest ripening |
| topic | barley crude protein post-harvest ripening malt kolbach index |
| url | http://jcea.agr.hr/articles/74924_CHANGES_OF_CRUDE_PROTEIN_CONTENT_IN_MALTING_BARLEY_INFLUENCED_BY_POSTHARVEST_RIPENING_en.pdf |
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