Association of fruit and vegetable color with incident diabetes and cardiometabolic risk biomarkers in the United States Hispanic/Latino population

Association of fruit and vegetable color with incident diabetes and cardiometabolic risk biomarkers in the United States Hispanic/Latino population

Abstract Background Color groups of fruits and vegetables (FV) are part of a healthy diet, but evidence for an association with cardiometabolic outcomes is inconsistent. Objective To examine the association between intake of FV of different colors with incident diabetes and cardiometabolic risk biom...

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Bibliographic Details
Main Authors: Zhiping Yu, Martha Tamez, Raymond Colon, Judith Rodriguez, Kristen K. Hicks-Roof, Nikki Ford, Josiemer Mattei, Daniela Sotres-Alvarez, Linda Van Horn, Matthew Allison, Gregory A. Talavera, Sheila F. Castañeda, Martha L. Daviglus
Format: Article
Language:English
Published: Nature Publishing Group 2022-04-01
Series:Nutrition & Diabetes
Online Access:https://doi.org/10.1038/s41387-022-00197-0

Internet

https://doi.org/10.1038/s41387-022-00197-0

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