The Short-term Response of Layers on Commercial Layers Mash and Dietary Fishmeal Supplement in Adamawa State, Nigeria

The Short-term Response of Layers on Commercial Layers Mash and Dietary Fishmeal Supplement in Adamawa State, Nigeria

Sixty Harco layers in their 12th weeks of lay were randomly allocated to six treatments, ie T1 (100% layers mash), T2 (layers mash+1% fishmeal), T3 (layers mash+2% fishmeal), T4 (layers mash+3% fishmeal), T5 (layers mash+4% fishmeal) and T6 (layers mash+5% fishmeal). The hens were given the experime...

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Bibliographic Details
Main Authors: Mohammed Sani Yahaya, Nyako Halihu, Aliyara Yakubu Haruna, Ardo Mohammed Bello, Solo Voldon Boga, Masahito Kawai, Junichi Takahashi, Sakae Matsuoka
Format: Article
Language:English
Published: Japan Poultry Science Association 2001-07-01
Series:The Journal of Poultry Science
Subjects:
short term response
layers
layers mash
dietary fishmeal
Online Access:https://www.jstage.jst.go.jp/article/jpsa/38/3/38_3_197/_pdf/-char/en

Internet

https://www.jstage.jst.go.jp/article/jpsa/38/3/38_3_197/_pdf/-char/en

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