Best Practices for Culinary Medicine Programming

Nutrition and lifestyle habits are recognized as essential for health across the lifespan. A new approach to promote healthy practices is through culinary medicine (CM) or culinary nutrition (CN) programs. The optimal content, format, and timing varies across types of CM/CN programs. The purpose of...

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Bibliographic Details
Main Authors: Andrea Krenek, Anne Mathews, Wendy Dahl
Format: Article
Language:English
Published: The University of Florida George A. Smathers Libraries 2022-10-01
Series:EDIS
Online Access:https://journals.flvc.org/edis/article/view/131396