Characterization of Polysaccharides from the Pericarp of <i>Zanthoxylum bungeanum</i> Maxim by Saccharide Mapping and Their Neuroprotective Effects
The pericarp of <i>Zanthoxylum bungeanum</i> maxim (PZM) is a commonly used spice and herbal medicine in China. In the present study, the structural characteristics of PPZM were investigated by saccharide mapping after enzymatic digestion by using high-performance thin layer chromatograp...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2023-02-01
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| Series: | Molecules |
| Subjects: | |
| Online Access: | https://www.mdpi.com/1420-3049/28/4/1813 |