First Comparative Evaluation of Short-Chain Fatty Acids and Vitamin-K-Dependent Proteins Levels in Mother–Newborn Pairs at Birth

Background: The interplay between vitamin K (vitK) (as carboxylation cofactor, partially produced by the gut microbiota) and short-chain fatty acids (SCFAs), the end-product of fiber fermentation in the gut, has never been assessed in mother–newborn pairs, although newborns are considered vitK defic...

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Bibliographic Details
Main Authors: Tamás Ilyés, Marius Pop, Mihai Surcel, Daria M. Pop, Răzvan Rusu, Ciprian N. Silaghi, Gabriela C. Zaharie, Alexandra M. Crăciun
Format: Article
Language:English
Published: MDPI AG 2023-03-01
Series:Life
Subjects:
Online Access:https://www.mdpi.com/2075-1729/13/3/847