Mechanism of enhanced freshness formulation in optimizing antioxidant retention of gold kiwifruit (Actinidia chinensis) harvested at two maturity stages

Mechanism of enhanced freshness formulation in optimizing antioxidant retention of gold kiwifruit (Actinidia chinensis) harvested at two maturity stages

Kiwifruit exhibits a climacteric ripening pattern and has as an extremely perishable nature. Considering that high perishability leads to a loss in antioxidants and overall nutritional quality. This study aimed to examine the efficacy of enhanced freshness formulation (EFF), a hexanal-based formulat...

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Bibliographic Details
Main Authors: Sisanda S. L. Mthembu, Lembe S. Magwaza, Samson Z. Tesfay, Asanda Mditshwa
Format: Article
Language:English
Published: Frontiers Media S.A. 2023-12-01
Series:Frontiers in Sustainable Food Systems
Subjects:
hexanal
postharvest quality
maturation
antioxidant capacity
gold kiwifruit
Online Access:https://www.frontiersin.org/articles/10.3389/fsufs.2023.1286677/full

Internet

https://www.frontiersin.org/articles/10.3389/fsufs.2023.1286677/full

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