Climate change projections for UK viticulture to 2040: a focus on improving suitability for Pinot noir

Between 1981–2000 and 1999–2018, growing season average temperatures (GST) in the main UK viticulture regions have warmed ~1.0 °C and are now more reliably > 14.0 °C GST. This warming has underpinned the rapid expansion of the UK viticulture sector and its current focus on growing grape varietie...

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Bibliographic Details
Main Authors: Alistair Nesbitt, Stephen Dorling, Richard Jones, Dan K.E. Smith, Marcus Krumins, Kate E. Gannon, Lewis Dorling, Zoë Johnson, Declan Conway
Format: Article
Language:English
Published: International Viticulture and Enology Society 2022-07-01
Series:OENO One
Subjects:
Online Access:https://oeno-one.eu/article/view/5398