Assessment of the Bioaccessibility and Bioavailability of the Phenolic Compounds of Prunus avium L. by in Vitro Digestion and Cell Model

Bibliographic Details
Main Authors: Joana Gonçalves, Rodrigo Ramos, Ângelo Luís, Sandra Rocha, Tiago Rosado, Eugenia Gallardo, Ana Paula Duarte
Format: Article
Language:English
Published: American Chemical Society 2019-04-01
Series:ACS Omega
Online Access:http://dx.doi.org/10.1021/acsomega.8b03499
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author Joana Gonçalves
Rodrigo Ramos
Ângelo Luís
Sandra Rocha
Tiago Rosado
Eugenia Gallardo
Ana Paula Duarte
author_facet Joana Gonçalves
Rodrigo Ramos
Ângelo Luís
Sandra Rocha
Tiago Rosado
Eugenia Gallardo
Ana Paula Duarte
author_sort Joana Gonçalves
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spelling doaj.art-d2348c3b5d2d449e8a64aa4e8313ea3a2022-12-21T19:06:54ZengAmerican Chemical SocietyACS Omega2470-13432019-04-01447605761310.1021/acsomega.8b03499Assessment of the Bioaccessibility and Bioavailability of the Phenolic Compounds of Prunus avium L. by in Vitro Digestion and Cell ModelJoana Gonçalves0Rodrigo Ramos1Ângelo Luís2Sandra Rocha3Tiago Rosado4Eugenia Gallardo5Ana Paula Duarte6Centro de Investigação em Ciências da Saúde (CICS-UBI), Universidade da Beira Interior, Covilhã, PortugalCentro de Investigação em Ciências da Saúde (CICS-UBI), Universidade da Beira Interior, Covilhã, PortugalCentro de Investigação em Ciências da Saúde (CICS-UBI), Universidade da Beira Interior, Covilhã, PortugalCentro de Investigação em Ciências da Saúde (CICS-UBI), Universidade da Beira Interior, Covilhã, PortugalCentro de Investigação em Ciências da Saúde (CICS-UBI), Universidade da Beira Interior, Covilhã, PortugalCentro de Investigação em Ciências da Saúde (CICS-UBI), Universidade da Beira Interior, Covilhã, PortugalCentro de Investigação em Ciências da Saúde (CICS-UBI), Universidade da Beira Interior, Covilhã, Portugalhttp://dx.doi.org/10.1021/acsomega.8b03499
spellingShingle Joana Gonçalves
Rodrigo Ramos
Ângelo Luís
Sandra Rocha
Tiago Rosado
Eugenia Gallardo
Ana Paula Duarte
Assessment of the Bioaccessibility and Bioavailability of the Phenolic Compounds of Prunus avium L. by in Vitro Digestion and Cell Model
ACS Omega
title Assessment of the Bioaccessibility and Bioavailability of the Phenolic Compounds of Prunus avium L. by in Vitro Digestion and Cell Model
title_full Assessment of the Bioaccessibility and Bioavailability of the Phenolic Compounds of Prunus avium L. by in Vitro Digestion and Cell Model
title_fullStr Assessment of the Bioaccessibility and Bioavailability of the Phenolic Compounds of Prunus avium L. by in Vitro Digestion and Cell Model
title_full_unstemmed Assessment of the Bioaccessibility and Bioavailability of the Phenolic Compounds of Prunus avium L. by in Vitro Digestion and Cell Model
title_short Assessment of the Bioaccessibility and Bioavailability of the Phenolic Compounds of Prunus avium L. by in Vitro Digestion and Cell Model
title_sort assessment of the bioaccessibility and bioavailability of the phenolic compounds of prunus avium l by in vitro digestion and cell model
url http://dx.doi.org/10.1021/acsomega.8b03499
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