Assessment of the Bioaccessibility and Bioavailability of the Phenolic Compounds of Prunus avium L. by in Vitro Digestion and Cell Model

Assessment of the Bioaccessibility and Bioavailability of the Phenolic Compounds of Prunus avium L. by in Vitro Digestion and Cell Model

Bibliographic Details
Main Authors:	Joana Gonçalves, Rodrigo Ramos, Ângelo Luís, Sandra Rocha, Tiago Rosado, Eugenia Gallardo, Ana Paula Duarte
Format:	Article
Language:	English
Published:	American Chemical Society 2019-04-01
Series:	ACS Omega
Online Access:	http://dx.doi.org/10.1021/acsomega.8b03499

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