Development of a “0-Pesticide Residue” Grape and Wine Production System for Standard Disease-Susceptible Varieties
In order to realize the goals of the EU Farm to Fork strategy, grape growers are introducing new grape-growing technologies. Among the new trends, “0-pesticide residue” protection is quite a promising one. Field trials were carried out in vineyards located in the Mediterranean part of Slovenia in 20...
| Main Authors: | , , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
MDPI AG
2023-02-01
|
| Series: | Agronomy |
| Subjects: | |
| Online Access: | https://www.mdpi.com/2073-4395/13/2/586 |