IN VITRO DIGESTIBILITY OF RICE STRAW-BASED RATIONS OF DAIRY COWS CONTAINING FERMENTED CONCENTRATE BY Saccharomyces cerevisiae AND Effective Microorganisms-4 (EM-4)

IN VITRO DIGESTIBILITY OF RICE STRAW-BASED RATIONS OF DAIRY COWS CONTAINING FERMENTED CONCENTRATE BY Saccharomyces cerevisiae AND Effective Microorganisms-4 (EM-4)

Concentrate was used to improve rice straw-based rations of dairy cows. Rejected foods can be used to formulate concentrate but it can contain unwanted materials. This research aimed to know the best of fermentation time and rations formulation. Research phase 1 was  to observe nutrient and energy c...

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Bibliographic Details
Main Authors: Iman Hernaman, Ana Rochana Tarmidi, Tidi Dhalika
Format: Article
Language:English
Published: Universitas Gadjah Mada 2017-11-01
Series:Buletin Peternakan
Subjects:
concentrate
dairy cow
effective microorganisms-4
in vitro
saccharomyces cerevisiae
Online Access:https://jurnal.ugm.ac.id/buletinpeternakan/article/view/24737

Internet

https://jurnal.ugm.ac.id/buletinpeternakan/article/view/24737

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