Moringa oleifera seed as a natural coagulant to treat low-turbidity water by in-line filtration
This study evaluated the use of Moringa oleifera (MO) seed as a natural coagulant for the removal of turbidity and apparent color in the water treatment with low initial turbidity through the in-line filtration technique. The morphology and surface charge were investigated by characterization techni...
| Main Authors: | , , |
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| Format: | Article |
| Language: | English |
| Published: |
Instituto de Pesquisas Ambientais em Bacias Hidrográficas (IPABHi)
2019-12-01
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| Series: | Revista Ambiente & Água |
| Subjects: | |
| Online Access: | http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1980-993X2019000600301&lng=en&nrm=iso&tlng=en |