Identification and quantification of anthocyanins of 62 blueberry cultivars via UPLC-MS

AbstractBlueberries are rich in anthocyanins, which are plant-specific secondary metabolites that are a good source of plant nutrients. Although anthocyanins have been investigated, there is a lack of comprehensive detailed research that includes large numbers of blueberry cultivars, and the anthocy...

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Bibliographic Details
Main Authors: Silu Wang, Bowei Wang, Kun Dong, Jing Li, Yadong Li, Haiyue Sun
Format: Article
Language:English
Published: Taylor & Francis Group 2022-12-01
Series:Biotechnology & Biotechnological Equipment
Subjects:
Online Access:https://www.tandfonline.com/doi/10.1080/13102818.2022.2090857