A Starch- and Sucrose-Reduced Diet in Irritable Bowel Syndrome Leads to Lower Circulating Levels of PAI-1 and Visfatin: A Randomized Controlled Study

A Starch- and Sucrose-Reduced Diet in Irritable Bowel Syndrome Leads to Lower Circulating Levels of PAI-1 and Visfatin: A Randomized Controlled Study

Irritable bowel syndrome (IBS) is characterized by gastrointestinal symptoms. Overweight and increased risk of metabolic syndromes/diabetes are observed in IBS, conditions associated with plasminogen activator inhibitor-1 (PAI-1) and visfatin. The aim of this study was to measure blood levels of AXI...

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Bibliographic Details
Main Authors: Bodil Roth, Julia Myllyvainio, Mauro D’Amato, Ewa Larsson, Bodil Ohlsson
Format: Article
Language:English
Published: MDPI AG 2022-04-01
Series:Nutrients
Subjects:
AXIN1
cholecystokinin (CCK)
enkephalins
ghrelin
irritable bowel syndrome (IBS)
plasminogen activator inhibitor-1 (PAI-1)
Online Access:https://www.mdpi.com/2072-6643/14/9/1688

Internet

https://www.mdpi.com/2072-6643/14/9/1688

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