A novel major QTL underlying grain copper concentration in common wheat (Triticum aestivum L.)

Abstract Grain copper (Cu) concentrations represent a qualitative trait mainly controlled by genetic factors, which may differ between wheat varieties from the Sichuan Basin of China and other areas. However, the differences are poorly understood. Here, we investigated the grain Cu concentration in...

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Bibliographic Details
Main Authors: Yiwen Huang, Qiling Zhao, Xiaoying Li, Dan Long, Jian Zeng, Dandan Wu, Lina Sha, Xing Fan, Houyang Kang, Haiqin Zhang, Yonghong Zhou, Yi Wang, Yiran Cheng
Format: Article
Language:English
Published: BMC 2024-12-01
Series:BMC Genomics
Subjects:
Online Access:https://doi.org/10.1186/s12864-024-11132-1