Behavior of various strains of Yersinia enterocolitica in Ultra-filtered cheese and inhibitory effect of lactic starter bacteria

This study aimed to assess the behavior of various strains of Yersinia enterocolitica in ultra-filtered (UF) cheese and to evaluate the inhibitory effect of lactic starter bacteria on survival of Y. enterocolitica. To this end, pasteurized ultra-filtered milk was inoculated with 3 log cfu/g of two s...

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Bibliographic Details
Main Authors: R Vaseghi Bakhshayesh, S Hanifian
Format: Article
Language:fas
Published: Islamic Azad University, Tabriz Branch 2015-05-01
Series:Bihdāsht-i Mavādd-i Ghaz̠āyī
Subjects:
Online Access:http://jfh.iaut.ac.ir/article_517037_89144afd9f617186ec6b29f27c0d7c3a.pdf