Revisiting the Nutritional, Chemical and Biological Potential of <i>Cajanus cajan</i> (L.) Millsp.

Revisiting the Nutritional, Chemical and Biological Potential of <i>Cajanus cajan</i> (L.) Millsp.

The genus <i>Cajanus</i> (Family: Fabaceae) consists of approximately 37 species, and <i>Cajanus cajan</i> (<i>C. cajan</i>) is a significant member of the genus. It is a commercial legume crop widely grown in sub-tropical and semi-arid tropical areas of the world...

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Detalles Bibliográficos
Autores principales: Baby Gargi, Prabhakar Semwal, Shabaaz Begum Jameel Pasha, Pooja Singh, Sakshi Painuli, Ashish Thapliyal, Natália Cruz-Martins
Formato: Artículo
Lenguaje:English
Publicado: MDPI AG 2022-10-01
Colección:Molecules
Materias:
legumes
<i>Cajanus cajan</i>
bioactive compounds
nutraceuticals
bioactive effects
Acceso en línea:https://www.mdpi.com/1420-3049/27/20/6877

Internet

https://www.mdpi.com/1420-3049/27/20/6877

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