Biofortification for space farming: Maximising nutrients using lettuce as a model plant

Space exploration requires consideration of the dietary requirements of astronauts. Not only do nutritional requirements differ in space versus Earth, but limitations to payload combined with the length of space missions means that astronauts will need to produce as much food as possible in situ. Le...

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Bibliographic Details
Main Authors: Alexandra J. Burgess, Raihannah Pranggono, Marc Escribà-Gelonch, Volker Hessel
Format: Article
Language:English
Published: Elsevier 2024-06-01
Series:Future Foods
Subjects:
Online Access:http://www.sciencedirect.com/science/article/pii/S2666833524000236