Optimizing Sago Land Utilization by Intercropping with Eggplants, A Study at Tanjung Peranap Village, Meranti Island, Riau, Indonesia
Sago palms are the main food crops in eastern part of Indonesia. Sago productivity can reach 20 to 40 per ha per year, and the trees can be harvested when they are 10 years of age. Due to long duration before harvesting it is important that sago growers could grow annual food crops. The objecti...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
Department of Agronomy and Horticulture
2020-02-01
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| Series: | Journal of Tropical Crop Science |
| Subjects: | |
| Online Access: | https://j-tropical-crops.com/index.php/agro/article/view/282 |