From waste to building material: How whey ultrafiltration permeate can increase wood stability

From waste to building material: How whey ultrafiltration permeate can increase wood stability

Wood has a lower carbon footprint compared to many other materials used in construction. However, its hygroscopic nature poses significant challenges, including dimensional fluctuations in response to humidity shifts. Here we investigate a new treatment method mitigating swelling and shrinkage using...

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Bibliographic Details
Main Authors: Rémi Cadieux-Lynch, Emma Leroux, Aurélien Hermann, Solène Pellerin, Assira Keralta, Maude Blouin, Jules Larouche, Jacopo Profili, Julien Chamberland, Véronic Landry
Format: Article
Language:English
Published: Elsevier 2024-03-01
Series:Journal of Materials Research and Technology
Subjects:
Dairy by-products
Lactose
Wood treatment
Dimensional stability
Esterification
Citric acid
Online Access:http://www.sciencedirect.com/science/article/pii/S223878542400228X

Internet

http://www.sciencedirect.com/science/article/pii/S223878542400228X

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