The future of protein sources in livestock feeds: implications for sustainability and food safety

The feed-food competition for environmental and economic resources raises increasing concerns about the production and supply of protein for the global livestock sector. Risks to food-security and approaching deadlines for global sustainable development, means exploring alternative protein feed ingr...

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Bibliographic Details
Main Authors: Georgios Pexas, Bob Doherty, Ilias Kyriazakis
Format: Article
Language:English
Published: Frontiers Media S.A. 2023-09-01
Series:Frontiers in Sustainable Food Systems
Subjects:
Online Access:https://www.frontiersin.org/articles/10.3389/fsufs.2023.1188467/full