Development of 9 Kinds of Plant Matrix Reference Materials for Elemental Analysis and Quantitative Characteristics
BACKGROUND With the increasing concern for food safety, especially for the elemental composition and efficacy of plant-derived foods and health products, research on the nutrient analysis of related foods is continuously carried out. At present, due to the wide variety of agricultural and health pro...
Main Authors: | , , , , , , , , , , , |
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Format: | Article |
Language: | English |
Published: |
Science Press, PR China
2023-03-01
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Series: | Yankuang ceshi |
Subjects: | |
Online Access: | http://www.ykcs.ac.cn/en/article/doi/10.15898/j.cnki.11-2131/td.202207210137 |