Bioactivity and Chemical Profile of <i>Rubus idaeus</i> L. Leaves Steam-Distillation Extract

The leaves of <i>Rubus idaeus</i> L., a by-product of the fruit food industry, are a known source of bioactive molecules, although the chemical composition has only been partially investigated. The main objective of this study was to examine the biological activities and the chemical com...

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Bibliographic Details
Main Authors: Diana De Santis, Katya Carbone, Stefania Garzoli, Valentina Laghezza Masci, Giovanni Turchetti
Format: Article
Language:English
Published: MDPI AG 2022-05-01
Series:Foods
Subjects:
Online Access:https://www.mdpi.com/2304-8158/11/10/1455