Drastic Microbial Count Reduction in Soy Milk Using Continuous Short-Wave Ultraviolet Treatments in a Tubular Annular Thin Film UV-C Reactor
Vegetative cells of <i>Listeria monocytogenes</i> and <i>Escherichia coli</i> and spores of <i>Bacillus subtilis</i> and <i>Aspergillus niger</i> were inoculated in soy milk at an initial concentration of ≈5 log CFU/mL. Inoculated and control (non-inoc...
Main Authors: | , , , , , |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2023-10-01
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Series: | Foods |
Subjects: | |
Online Access: | https://www.mdpi.com/2304-8158/12/20/3813 |