Carnitine analysis in food and biological samples: Chromatography and mass spectrometry insights
Carnitines, essential for human metabolism and fatty acid transport, are primarily obtained from the diet. Inadequate synthesis or intake can lead to serious metabolic disorders, which may result in fatal outcomes. Therefore, the accurate determination of carnitines in both food and biological sampl...
| Main Authors: | , , , , , , |
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| Formato: | Artigo |
| Idioma: | English |
| Publicado: |
Elsevier
2024-07-01
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| Series: | Arabian Journal of Chemistry |
| Subjects: | |
| Acceso en liña: | http://www.sciencedirect.com/science/article/pii/S187853522400220X |