Marketing cecina in tepetlixpa, in the state of Mexico
<p>The production of bovine meat is paramount in the consumption of protein in Mexico but, despite having grown in recent decades, there is still an unsatisfied market. There are records of several beef business models in the country, among which the following stands out: artisanal meat (cecin...
| Main Authors: | , , |
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| Format: | Article |
| Language: | Spanish |
| Published: |
Universidad Central de Venezuela
2018-12-01
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| Series: | Revista Gestión I+D |
| Subjects: | |
| Online Access: | http://saber.ucv.ve/ojs/index.php/rev_GID/article/view/15783 |