The evaluation of coated granules to mask the bitter taste of dihydroartemisinin

The evaluation of coated granules to mask the bitter taste of dihydroartemisinin

The purpose of this study was to mask the bitter taste imparted by dihydroartemisinin (DHA) by the use of different coating materials. Trial-1 and trial-2 were conducted to prepare the DHA granules. The granules produced from trial-1 were irregular in shape and smaller in size while the trial-2 gran...

Full description

Bibliographic Details
Main Authors: Yasser Shahzad, Syed Nisar Hussain Shah, Shabbar Atique, Muhammad Tayyab Ansari, Farooq Bashir, Talib Hussain
Format: Article
Language:English
Published: Universidade de São Paulo 2011-06-01
Series:Brazilian Journal of Pharmaceutical Sciences
Subjects:
Medicamentos
Granulados
Diidroartemisinina
Análise termogravimétrica
Difração de raio X
Medicines
Granules
Dihydroartemisinin (DHA)
Thermogravimetric analysis
X-ray diffraction
Online Access:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1984-82502011000200013

Internet

http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1984-82502011000200013

Similar Items