Yield of essential oil from varieties of Citrus sinensis (L.) Osbeck
Abstract Residues are generated after the processing of citrus fruits and can be used for essential oil extraction. Thus, the objective of this work was to evaluate the composition, yield, and quality of the proven oil of 30 orange varieties, as an alternative for the better use of its residues. The...
Main Authors: | , , , , , |
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Format: | Article |
Language: | English |
Published: |
Sociedade Brasileira de Fruticultura
2023-08-01
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Series: | Revista Brasileira de Fruticultura |
Subjects: | |
Online Access: | http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-29452023000100902&lng=en&tlng=en |