Branched-Chain and Aromatic Amino Acids in Relation to Fat Mass and Fat-Free Mass Changes among Adolescents: A School-Based Intervention

Branched-Chain and Aromatic Amino Acids in Relation to Fat Mass and Fat-Free Mass Changes among Adolescents: A School-Based Intervention

Plasma levels of branched-chain amino acids (BCAA) and aromatic amino acids (AAA) are considered early metabolic markers of obesity and insulin resistance (IR). This study aimed to assess changes in plasma concentrations of BCAA/AAA and HOMA-IR2 (homeostasis model assessment of IR) after interventio...

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Bibliographic Details
Main Authors: Magnoudewa Priscille Pana, Pierre Ayotte, Elhadji Anassour-Laouan-Sidi, Edouard Suhas, Clémence Mahana Iti Gatti, Michel Lucas
Format: Article
Language:English
Published: MDPI AG 2022-06-01
Series:Metabolites
Subjects:
branched-chain amino acids
aromatic amino acids
obesity
weight loss
fat mass
fat-free mass
Online Access:https://www.mdpi.com/2218-1989/12/7/589

Internet

https://www.mdpi.com/2218-1989/12/7/589

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