Ethanol Positively Modulates Photosynthetic Traits, Antioxidant Defense and Osmoprotectant Levels to Enhance Drought Acclimatization in Soybean

Ethanol Positively Modulates Photosynthetic Traits, Antioxidant Defense and Osmoprotectant Levels to Enhance Drought Acclimatization in Soybean

Drought is a major environmental threat to agricultural productivity and food security across the world. Therefore, addressing the detrimental effects of drought on vital crops like soybean has a significant impact on sustainable food production. Priming plants with organic compounds is now being co...

Full description

Bibliographic Details
Main Authors: Md. Mezanur Rahman, Mohammad Golam Mostofa, Ashim Kumar Das, Touhidur Rahman Anik, Sanjida Sultana Keya, S. M. Ahsan, Md. Arifur Rahman Khan, Minhaz Ahmed, Md. Abiar Rahman, Md. Motaher Hossain, Lam-Son Phan Tran
Format: Article
Language:English
Published: MDPI AG 2022-03-01
Series:Antioxidants
Subjects:
antioxidant enzymes
gas exchange features
osmotic adjustment
oxidative damage
photosynthesis
reactive oxygen species
Online Access:https://www.mdpi.com/2076-3921/11/3/516

Internet

https://www.mdpi.com/2076-3921/11/3/516

Similar Items