Association of serum docosahexaenoic acid and eicosapentaenoic acid levels with dietary intakes and supplement use during pregnancy: a prospective observational study

Association of serum docosahexaenoic acid and eicosapentaenoic acid levels with dietary intakes and supplement use during pregnancy: a prospective observational study

This study aimed to determine the association of serum docosahexaenoic acid (DHA) and eicosapentaenoic acid (EPA) levels with dietary intakes and supplement use during pregnancy. This prospective observational study was conducted at a university hospital in Tokyo, Japan. Participants in their second...

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Bibliographic Details
Main Authors: Nana Wakabayashi, Megumi Haruna, Kaori Yonezawa, Emi Sasagawa, Yuriko Usui, Riko Ohori, Satoko Aoyama, Satoshi Sasaki, Takeshi Nagamatsu, Tokyo area members of the J-PEACH Study group as of 2019–2022
Format: Article
Language:English
Published: Cambridge University Press 2023-01-01
Series:Journal of Nutritional Science
Subjects:
Docosahexaenoic acid
Eicosapentaenoic acid
Maternal diet
Pregnancy
Supplementation
Online Access:https://www.cambridge.org/core/product/identifier/S2048679023001052/type/journal_article

Internet

https://www.cambridge.org/core/product/identifier/S2048679023001052/type/journal_article

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