Anti-Cancer Activity of Maize Bioactive Peptides

Cancer is one of the main chronic degenerative diseases worldwide. In recent years, consumption of whole-grain cereals and their derivative food products has been associated with a reduced risk of various types of cancer. The main biomolecules in cereals include proteins, peptides, and amino acids,...

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Bibliographic Details
Main Authors: Jorge L. Díaz-Gómez, Fabiola Castorena-Torres, Ricardo E. Preciado-Ortiz, Silverio García-Lara
Format: Article
Language:English
Published: Frontiers Media S.A. 2017-06-01
Series:Frontiers in Chemistry
Subjects:
Online Access:http://journal.frontiersin.org/article/10.3389/fchem.2017.00044/full