DISH FORMULA DEVELOPMENT AIMED AT REDUCTION OF SOCIALLY SENSITIVE DISEASE RISKS
Health preservation and increase of the population performance capability is the priority direction of the healthy food state policy till 2020. Occupational disease is one of the cluster elements of socially significant diseases. The refore introduction of specialized food to the canteens of industr...
| Autors principals: | , , |
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| Format: | Article |
| Idioma: | English |
| Publicat: |
Kemerovo State University
2015-12-01
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| Col·lecció: | Техника и технология пищевых производств |
| Matèries: | |
| Accés en línia: | http://fptt.ru/stories/archive/39/19.pdf |