Profile of milk consumers and determinants of A2A2 milk consumption in the Tocantins State

Profile of milk consumers and determinants of A2A2 milk consumption in the Tocantins State

The dairy industry diversifies products with organoleptic, dietary, functional, and nutritional properties according to consumer demands and welfare. This study aimed to examine the profile of consumers, data on milk consumption, knowledge, and familiarity with A2A2 milk in the Tocantins State, Bra...

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Bibliographic Details
Main Authors: Rodolfo Olinto Rotoli Garcia Oliveira, Ana Beatriz Bezerra Souza, Raryanne Dias Folhas, Marcelo Corrêa da Silva, Itallo Romero Marques Sobreira, Mariane Santos Pereira, José Bento Sterman Ferraz, Minos Esperandio de Carvalho, Leandro Lopes Nepomuceno, Helcileia Dias Santos, José Américo Soares Garcia, Jorge Luís
Format: Article
Language:English
Published: Universidade de São Paulo 2023-01-01
Series:Brazilian Journal of Veterinary Research and Animal Science
Subjects:
Functional food
Consumer behavior
Marketing strategy
A2 milk
Online Access:https://www.revistas.usp.br/bjvras/article/view/193432

Internet

https://www.revistas.usp.br/bjvras/article/view/193432

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