Bacteriological Quality of Retailed Chicken Meat Products in Zagazig City, Egypt
Chicken meat products have a high biological value; they are good sources of amino acids, vitamins, and minerals. Despite this high biological value, these products act as a good substrate for different types of bacteria and have been implicated in many foodborne disease outbreaks. Therefore, a tot...
Main Authors: | , , , |
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Format: | Article |
Language: | English |
Published: |
Assiut University
2023-01-01
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Series: | Journal of Advanced Veterinary Research |
Online Access: | https://advetresearch.com/index.php/AVR/article/view/1092 |